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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
- Japanese serrated cutting blade
8% fat and 3/5 fluidity
150mm and 200mm depths to hold greater amounts of food A spoonable bottom makes removing contents easier
Can be split into smaller quantites for use
Sturdy and durable
SIFT - ELEMENTS OF GREAT BAKING call_us_for_pricing - Japanese serrated cutting bladeNicola Lamb is the go to person for all your baking questions and cravings. In her essential new baking bible, SIFT, she takes the fear out of failure and offers up an inspiring collection of over 100 delicious bakes. In the first half of the book, Nicola breaks down the key elements and techniques with boundless enthusiasm and beautiful illustrations. Explore every how and why of baking and move forward with complete confidence you'll never again
